Author:Baldwin, Mary H. and Hinds, Evelyn G. Foreword by Christine Hamilton Allen

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THE MARIGOLD COOK BOOK. (COOKBOOK)

By: Baldwin, Mary H. and Hinds, Evelyn G. Foreword by Christine Hamilton Allen.

Price: $50.00 USD

Publisher: New York, Doubleday, Doran: 1938

Edition: First Edition

Seller ID: 27814

Binding: Card covers in Comb binding

Condition: Good+