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Author Name    Cloutier, Jean-Pierre. With James A. Burns, Elizabeth Redfern and Rose Wark.

Title   FORT WILLIAM: FOOD-RELATED ARTIFACTS.

Binding   Soft Cover

Book Condition   Very Good

Edition   First Edition

Publisher    Fort William Archaeological Project 1976

Seller ID   28157

82 pp, 11" H. B&w photographs, drawings - plan with three mylar overlays. One of a series of publications concerning the excavation of the 19th century fur trading post on Lake Superior at Thunder Bay. Contents: Illustrations; Foreword; Acknowledgements: Introduction (Historical Background / The Archaeological Context / The Artifacts in General / The General Framework); The Archaeological Picture (Artifacts and Archaeology / Food Storage / Tableware / Other Food-Related Objects); The Documentary Record (Objects in Inventories / Objects Issued / Activity of Local Artisans / Tin As A Preferred Material / Drinking Vessels / A Note On Decoration); Some Observations; References; Appendices (Ceramics: Classification and Terminology / Faunal Material Excavated at Fort William / An Alternate View of Artifacts / List of Detailed Artifact Reports). Interior - small faint ghost sticker mark at top of first page, otherwise clean and tight with no other ownership marks. Exterior - minor edge wear, slight waviness to book.

Price = 25.00 USD


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